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Tesco offer - 1.6.2018 - 30.6.2018 - page 15 - NO LONGER VALID

Tesco offer - 1.6.2018 - 30.6.2018 - page 15 - NO LONGER VALID

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Tesco offer  - 1.6.2018 - 30.6.2018. Page 15.
1 ... 15 ... 125

Scroll through this Tesco offer valid from 1.6.2018 to 30.6.2018 to see the latest deals. On 124 pages of the current catalogue, you will find the best goods from the Supermarkets category. If you want to save on your next shopping trip to Tesco, don't forget to look through the entire brochure from page 1 to page 124. If you want to shop smart and save on your next shopping trip to Tesco, don’t miss the latest catalogues full of amazing prices and wonderful discounts. Come back to My Leaflet every day to make sure you don’t miss out on great promotions offered by your favourite retailers.

 
JUNE HARVEST SPAGHETTI WITH WATERCRESS & PEA PESTO creamy. Season to taste. 3 Meanwhile, cook the spaghetti to pack instructions, then drain, reserving 1 tbsp cooking water. Allow to steam- dry for 1 min, then transfer to a large serving bowl. Cover with clingfilm 4 Refill the pan with water and bring to a simmer. Make a whirlpool in the centre by stirring rapidly with the handle of a wooden spoon. When the whirlpool has almost completely subsided, crack the eggs directly into it. Poach the eggs for 3 mins over a gentle heat, then transfer to a plate with a slotted spoon. 5 Toss the pesto through the spaghetti with the reserved cooking water, then divide between 4 bowls or plates. Top with a poached egg, the reserved watercress, extra grated cheese and WatercresS In the 1800s, hawkers in London sold bunches of watercress, which were bought and eaten as snacks. Serves 40 Takes 25 mins Like its cousin mustard, watercress Cost per serve 98p has a strong smell and a bold, peppery taste (as hinted by its Latin name, Nasturtium Nasturtium means nose-twister. 300g frozen peas 2 garlic cloves 85g bag watercress 2 tbsp hazelnuts, toasted 50g vegetarian hard cheese or officinale - Both the leaves and stems are edible - just remove (or finely chop) any thicker stems, which can be tough. Parmesan, grated, plus extra to serve 60ml olive oil 350g wholemeal spaghetti 4 eggs 1 Bring a small pan of water to a simmer and add the peas and garlic. Blanch for 3 mins, then drain. 2 In a food processor, blitz together the peas and garlic, most of the watercress (reserving a few leaves for garnish) hazelnuts and cheese to a thick paste. Drizzle in the olive oil while continuing to pulse until the pesto is smooth and some black pepper. Each serving contains Energy Fat Saturates Sugars Salt 2712kJ 32g 7g8g 1.0g 9% 116% 32% | 45% 1.35% of the reference Carbohydrate 67g Protein 28g Fibre 14g intake. See page 8. Wine match Tesco Finest Soave Classico Superiore, ET has layers of ripe citrus and stone fruit flavours - delicious with vegetarian dishes, or seafood. Price excludes Scotland drinkaware co.uk for the facts For more watercress recipes, visit tesco.com/realfood 15

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