Tesco offer - 01/03/2021 - 31/03/2021 - NO LONGER VALID - page 40 *

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Derek Sarno LIVING ON THE VEG Whether it’s midweek meals, sweet treats or an Easter centrepiece, our wicked chef Derek Sarno has a plant-based swap 2 Easy lunch ideas Who doesn’t love a cheese sarnie? Vegans can enjoy one with roasted tofu slices and Applewood Vegan Smoky Cheese Alternative 200g, £2.30 (£1.15/100g) - my current fave. Or grab a new Wicked Kitchen Fajita-Spiced Burrito, £3, for a filling midday meal. 1 EASTER CENTREPIECE For a show-stopping Easter meal, try a Whole roasted peppered butternut squash (tes.co/derekssquash) - it’s a real stunner flavoured with truffle oil for an extra hit of indulgence. Or make the Cheeseburger Wellington (tes.co/veganwellington). Just substitute the burgers with the tasty new Wicked Kitchen Amazing Avo & Chickpea Burgers 226g, £2.50 (£1.11/100g). 40 3 FISH FRIDAYS Try the new Plant Chef Breaded Fish-free Cakes 270g, £1.50 (56p/100g), or our smashing recipe for New England lobstah chowder - plant-based, of course! Use king oyster mushrooms for a rich and earthy taste. Find the recipe at tes.co/lobstahchowder. 4 FAKEAWAY FAVOURITE Dig into the Wicked Kitchen Spicy Mushroom & Vegetable Sourdough Pizza 282g, £3 (£1.06/100g), with a sundried tomato sauce and dairy-free mozzarella alternative. Or dish up the new Wicked Kitchen Wicked Nacho Potatoes 450g, £3.50 (78p/100g), and get stuck in!

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