Sainsbury's
magazine
MARCH 2021
Easter
SURPRISE!
SUNDAY
ROASTS
h ur ray hite
rire pop enke
YOUR
HEALTH
MATTERS.
Usher in
springtime
feelings
with this
lemon and
raspberry loaf
cake - see
SPRING SUPPERS
Yor lighter evehigs
page 48.
Venoi
* MencmtgCntitatidi
COVER STORY
Photograph: Martin Poole
Food styling: Kim Morphew
Prop styling: Tony Hutchinson
HEAD OF CONTENT
Helena Lang
Art director
Cassie Eade
Food director
Sarah Akhurst
FOOD
Cookery workflow editor
Tamsin Burnett-Hall
Junior food editor
Abigail Spooner
FEATURES
Associate editor
Sarah Maber
Hello
Books editor (freelance)
Beauty editor (freelance)
Kerry Fowler
Jane Druker
ART
Art editor
Sarah Knight
Picture editor
Tivina Elliott-James
How much are we all looking forward to Easter this
year? The slim chance of being able to meet up with
family – even just to exchange eggs or chocolatey
treats – is dangling there like a carrot for the Easter
bunny, and the feelings of new beginnings, hope and
fresh starts the traditional celebration brings are a
tonic after the past few months. Whatever the current
COPY
Workflow director
Christine Faughlin
Sub-editor/writer
Tom Shepherd
DIGITAL
Digital editor
Liz Stansfield
PRODUCTION
Print lead
Elizabeth Knipe
situation, Easter presents us with the opportunity to take time to cook
and bake special dishes using the season's best ingredients. I feel
particularly inspired by the menu on page 50 by the pair of chefs who
own and run Orwells restaurant. Their ideas have a lightness to them
that sums up this new food mood perfectly.
Spring also gives us the opportunity to get out in the garden and,
as our feature 'Why Gardening Is Good For You' on page 114 explains,
this gives us more than just exercise - it improves our emotional
wellbeing, too. If you don't have a garden, try planting some seedlings
on a sunny windowsill and take joy in watching them grow.
There are some juicy reads to get stuck into as well. From the inspiring
story of Wilfred Emmanuel-Jones, aka The Black Farmer, to the healthy-
eating journey of Dr Rupy Aujla and the Easter traditions of cooks from
PUBLISHING
Group publishing and client director
Senior account and marketing manager
Kirsten Price
Gina Cavaciuti
Freelance circulation and
trade marketing manager
Vanya Bowman
ADVERTISING
Business development director
Advertising manager
Acting business manager
Senior account manager
Leeonna Mooney
Hollie Hunt
Ali Carter
Anna Thompson
Account manager
Alice Leeson
Classified account manager
Borana Suci
Regional sales
Chief promotions art director
Project manager
The Media Consultants (01423 569553)
Mailynne Woolley
Lucy Tomkins
FINANCE
Crete, Poland and Sweden, there are food, and life, lessons for us all.
Finance director
Dennis Ziel
Helena
Management accountant
Billy Read
SEVENC3 MANAGING
DIRECTORS
Michael Doukanaris
Mark Smith
HELENA LANG HEAD OF CONTENT
CONTACT US
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[email protected]
O @helenaolivialang
@SainsMagEditor
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[email protected]
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