Buy in store only
SUN 18 APR
Chocolate Dolce
Gusto Pods
Choose from Galaxy
Orange, Milky Way
or Twix Hot Chocolate.
£2.20 per 100g
£2.99
136g
Cookie Spread
Choose from Hazelnut
Chocolate or White
Chocolate flavours.
56.3p per 100g
£1.69
300g
100% Peanut Butter
Choose from Smooth
or Crunchy.
£3.99
1kg
CUT OUT AND KEEP ME
Quinoa
Breakfast Bowl
SERVES
PREP
COOK
You will need
PEOPLE
MINS
MINS
• 180g The Foodie Market Quinoa
• 280ml Boiling Water
• 120ml Acti-Leaf Unsweetened
Almond Milk
• 2 tbsp Cacao Powder
• 2 tbsp Honey
• 1 tsp The Pantry Vanilla Extract
Method
2
10
15
Toppings
• 1 Banana
• 50g Blueberries
• 2 tbsp The Foodie Market
Almond Butter
• 2 tbsp The Pantry
Flaked Almonds
Boil the quinoa and water together for 8-10 minutes until
the water has nearly gone and the quinoa has thickened.
Add the almond milk and simmer for 5-10 minutes until the
quinoa is cooked. Stir through the honey, vanilla extract
and cacao powder.
Serve with the banana, blueberries and flaked almonds
on top, then drizzle over the almond butter.
15
