Catts Bright and full of flavour, carrots are the unsung hero of the season. Serve raw with houmous or shaved into ribbons for a crunchy Asian salad. Grate into breads or coleslaw to add sweetness, roast with meat dishes until they have a slight bite but still hold their shape, or steam and puree for pasta dishes and soups. Carrot & pistachio vegan loaf vo Grated carrots add a delicate sweetness to this satisfying, nutty chickpea loaf, which has hints of smoked paprika and creamy tahini SERVES 6 READY IN 1 HR 20 MINS PRICE PER SERVING 50p 1 Preheat the oven to 200C/180C Fan/Gas 6. 2 Grease and line a 21cm loaf tin. Finely chop 1 onion, 2 sticks celery and 2 cloves garlic. Heat 1tbsp rapeseed oil in a frying pan over a low setting, add the onion, celery and garlic and fry for 10 mins. 3 Remove from the heat and stir in 4 large carrots, coarsely grated, 50g shelled pistachios, roughly chopped, 1tbsp smoked paprika, and 25g flat-leaf parsley, finely chopped 4 Blend a 400g tin chickpeas, drained and rinsed, and 2tbsp tahini until smooth and stir into the carrot mixture. 5 Layer 1 carrot, thinly sliced, along the base of the tin, then top with the chickpea mixture and smooth the top. Bake for 35-45 mins. 6 Cool for 15 mins before removing from the tin Top with extra chopped parsley and pistachios and serve warm or cold Each 17 Fat contains Sugars Salt ia959 139 1390.019 18a Med LI 9% | 14% 1 8% of your reference intake ypical energy values per 100g: 423ku/nolkcal alener WHY NOT TRY. Shave carrots with a veg peeler and toss together with blanched frozen edamame beans, a drizzle of French dressing and plenty of chopped parsley and dill for a fresh, flavourful salad. Selected stores only, subject to availability. Delivery, collection and carrier bag charges may apply. Minimum spend or minimum basket charge will apply; see ASDA.com/ minimumbasketcharge for details. Delivery and collection slots subject to availability 32 ASDA.COM/GROCERIES