ASDA offer - 1.2.2019 - 28.2.2019 - page 44 - NO LONGER VALID

ASDA offer - 1.2.2019 - 28.2.2019 - page 44 - NO LONGER VALID

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ASDA offer  - 1.2.2019 - 28.2.2019. Page 44.
1 ... 44 ... 93

Scroll through this ASDA offer valid from 1.2.2019 to 28.2.2019 to see the latest deals. On 92 pages of the current catalogue, you will find the best goods from the Supermarkets category. If you want to save on your next shopping trip to ASDA, don't forget to look through the entire brochure from page 1 to page 92. If you want to shop smart and save on your next shopping trip to ASDA, don’t miss the latest catalogues full of amazing prices and wonderful discounts. Come back to My Leaflet every day to make sure you don’t miss out on great promotions offered by your favourite retailers.

FOOD FUSS-FREE FILLINGS FOR BAG BUNS Once your steamed buns are ready, team them with one of these flavour-packed fillings - each recipe is enough to fill 6 buns Oven 'fried' chicken Pulled pork with Sticky tofu with spicy cabbage v with curry mayo A Deep South-style favourite Sweet pork and pickled veg Exotic flavours add a spicy gets a spicy mayo drizzle MAKES FILLING FOR 6 BUNS READY IN 25 MINS PRICE PER SERVING 47p crunchy veg combine in this tangy mix MAKES FILLING FOR 6 BUNS READY IN 30 MINS, PLUS CHILLING PRICE PER SERVING 47p kick to a hearty veggie filling MAKES FILLING FOR 6 BUNS READY IN 20 MINS PRICE PER SERVING 54p 2tbsp rice vinegar 200g Grower's Selection Chinese Leaf, chopped 1tbsp sriracha chilli sauce 2tsp rice vinegar 160g pack Cauldron Organic Marinated Tofu pieces 400g pack frozen Asda Southern Fried Chicken 2tsp caster sugar Breast Strips 1 carrot, coarsely grated 2tsp mild curry powder ¼ cucumber, cut into matchsticks . 3tbsp light mayonnaise 1 red chilli, sliced 3 radishes, sliced 440g Cooks From Frozen Ultimate 100g red cabbage, thinly shredded 3tbsp teriyaki sauce 1 spring onion, sliced 1 red chilli, sliced 1tsp sesame seeds 1 Little Gem lettuce, shredded Hickory Smoked Pulled Pork Coriander (optional) 1 Cook the chicken breast strips according to the pack instructions 2 Meanwhile, stir the curry powder into the mayonnaise and season with black pepper. 1 Stir together the vinegar and sugar until the sugar has dissolved. Toss the carrot, cucumber, chilli and radish into the vinegar mixture to coat. Cover and 1 Put the Chinese leaf into a bowl and toss with the sriracha and rice vinegar. Cover and chil for 10 mins 2 Heat the tofu according to the pack instructions. Stir in the teriyaki sauce 3 Divide the Chinese leaf and tofu between 6 buns and top with spring onion, chilli and a sprinkle of sesame 3 Divide the red cabbage and lettuce chill for at least 30 mins to pickle between 6 steamed buns. Top with the cooked chicken strips, drizzle with the curry mayonnaise and serve immediately 2 Heat the pork according to the pack instructions and divide between 6 buns. 3 Top with the pickled veg and coriander, and serve immediately serving contars ugars Each Fat SaturatesSugarsSalt Each 133g serving contains 1543k 10.5g 13g 29g 0.86g 369al Energv at Saturates Sugas Salt 1358.0g 13g 6.7g 1.46g Med 1,436k 10.4g 33g 9.5g 0.77g Med Med Med Med Med our reference intake Typical energy values per 100g:971k/232hcal your relerence intake Typical energv values per 100g 815kl/95kcal f your reference intake Typical energy values per 100g:854k/204kcal Selected store lability. Delivery, collection and carrier bag charges may apply Minimum spend or minimum basket charge will apply, see ASDA.com/minimumbasketcharge for subject t 44 I ASDA.COM/GROCERIES etails. Delivery and collection slots subject t

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