ASDA offer - 1.12.2019 - 31.12.2019 - page 17 - NO LONGER VALID

ASDA offer - 1.12.2019 - 31.12.2019 - page 17 - NO LONGER VALID

1 ... 17 ... 133
ASDA offer  - 1.12.2019 - 31.12.2019. Page 17.
1 ... 17 ... 133

Scroll through this ASDA offer valid from 1.12.2019 to 31.12.2019 to see the latest deals. On 132 pages of the current catalogue, you will find the best goods from the Supermarkets category. If you want to save on your next shopping trip to ASDA, don't forget to look through the entire brochure from page 1 to page 132. If you want to shop smart and save on your next shopping trip to ASDA, don’t miss the latest catalogues full of amazing prices and wonderful discounts. Come back to My Leaflet every day to make sure you don’t miss out on great promotions offered by your favourite retailers.

FOOD between the 4 tins, then smooth and level the tops. 7 Bake for 20-25 mins, until the cakes spring back when lightly pressed in the centre. Cool for 20 mins in the tins before turning out to cool completely on wire racks. 8 To decorate, put the icing 4 STEPS TO THE PERFECT DECORATION Use two colours of buttercream icing to create the striped filling, then pipe green kisses' onto the cones to transform them into wintry tree decorations... sugar and butter into a large bowl. Beat together into a smooth buttercream. 9 Put % of the buttercream in a separate bowl. Stir in the peppermint extract and food colour until you get a uniform green shade. 10 Stir the vanilla extract into the white buttercream. 11 Put about ½ of the green buttercream and about 3 Pipe alternating rings of buttercream filling between each layer to create the striped effect when you slice the cake. Smooth the buttercream coating with a of the white buttercream scraper. Hold it in place with one hand and slowly spin the stand with the other. into separate piping bags (no nozzles required). Cut 1cm off the tip of each bag. 12 Put the bottom cake on the cake stand. Pipe a large ring of white buttercream on top, near to the edge of the cake. Next, pipe a ring of the green buttercream directly one. Continue to pipe, alternating white and green, until the top of the cake is completely covered. 13 Pipe more buttercream rings on a second cake, this time starting with green on the outside. Carefully lift it onto the first cake. Repeat with the third cake, starting side the white When you're certain you can pipe neat, even rows of kisses, start to decorate the cone trees with the green buttercream. Can you 'kiss' with confidence? Practise on a sheet of baking paper. Pipe a little icing, then pull away the nozzle to form a point. with white buttercream. Add it to the stack then with a sharp breadknife, so they vary in height. 16 Slice 2 different-sized 17 Fit a piping bag with the star nozzle; fill with the rest of the green buttercream. 18 Starting with the halved top with the fourth cake. 14 Cover the top and sides of the cake with the rest cones on top of the cake and pipe as before to cover. 19 Shortly before serving, of the white buttercream, cones in half lengthways. Position the halves against dust the cake and trees cones on the side of the cake, pipe on 'kisses' of the green buttercream. Work your way up from the wide base to the tip. Arrange a smoothing with a scraper or palette knife. Chill the cake in the fridge for 15 mins. 15 For the Christmas trees, lightly with icing sugar to create a snowy effect. the side of the cake, with the wider ends sitting on Each 75g serving contains Fat Saturates Sugars 1,315 16.5g 9.8g 30.8g 0.21g Energy Salt the cake stand. Push the cut 314kcal Low trim 2-3cm from the base sides into the buttercream 16% 24% 34% 49% 4% of your relerence intake Typical energy values per 100g: US3K/419kcal of a few of the waffle cones to secure in place. cluster of 3 different-sized Selected stores only, subject to availability. Delivery, collection and carrier bag charges may apply. Minimum spend or minimum basket charge may apply; see ASDA.com/minimumbasketcharge for details. Delivery and collection slots subject to availability ASDA.COM/GROCERIES | 17

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