ASDA offer - 1.11.2019 - 30.11.2019 - page 29 - NO LONGER VALID

ASDA offer - 1.11.2019 - 30.11.2019 - page 29 - NO LONGER VALID

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ASDA offer  - 1.11.2019 - 30.11.2019. Page 29.
1 ... 29 ... 101

Scroll through this ASDA offer valid from 1.11.2019 to 30.11.2019 to see the latest deals. On 100 pages of the current catalogue, you will find the best goods from the Supermarkets category. If you want to save on your next shopping trip to ASDA, don't forget to look through the entire brochure from page 1 to page 100. If you want to shop smart and save on your next shopping trip to ASDA, don’t miss the latest catalogues full of amazing prices and wonderful discounts. Come back to My Leaflet every day to make sure you don’t miss out on great promotions offered by your favourite retailers.

FOOD Beetroot lattice pies v Tangy feta cheese and crunchy walnut pieces add flavour and bite to these individual pies SERVES 4 READY IN 1 HR 5 MINS PRICE PER SERVING 97p 300g Grower's Selection Shape into a disc, wrap in clingfilm; chill for 20 mins. 5 Preheat the oven to Cooked Beetroot 100g chilled unsalted butter, diced 225g plain flour, plus extra for dusting 200C/180C Fan/Gas 6 6 Meanwhile, slice the remaining beetroot and add to a large bowl with the feta, walnuts and squash. Season with pepper and stir through the olive oil and parsley. 100g Asda Feta, cubed 50g walnut pieces 300g frozen butternut squash, thawed 1tsp extra virgin olive oil 1tbsp chopped parsley 1 egg, beaten Green salad, to serve 7 Divide between 4 small individual ovenproof dishes. It should come up slightly higher than the rim. 8 Roll out the pastry to the Crispy potato & lamb hotpot Make a succulent lamb casserole even more 1 Finely chop1 ball of the beetroot and blitz with the thickness of a £l coin and special with a crispy sliced potato topping slice into strips lcm wide. 9 Brush the edges of each dish with the egg, then top with the pastry strips, weaving into a lattice. Trim SERVES 6 READY IN 2 HRS 40 MINS liquid from the pack until smooth. Sieve the purée into a bowl; chill until needed. 2 In a large bowl, rub the PRICE PER SERVING E1.19 2tbsp rapeseed oil 2 onions, thinly sliced 2 carrots, chopped 2 x 350g packs Butcher's Selection Diced Lamb a simmer, then cook with the lid on for 20 mins. 3 Preheat the oven to butter into the flour until away excess pastry; reroll any trimmings if needed. Brush with egg to glaze. 10 Bake for 25-30 mins, 200C/180C Fan/Gas 6 4 Meanwhile, very thinly slice the potatoes using a mandolin, and arrange the it looks like breadcrumbs. 3 Use a round-bladed knife to stir the beetroot purée into the flour mixture 1tbsp at a time, until it comes together as a stiff dough. 4 Knead briefly on a floured surface until you have a uniform pink colour. 1tbsp plain flour 2 bay leaves 2tsp Worcestershire glaze turns golden. Serve with the green salad. until slices into short stacks. Each 272g serving contains Enesgy Fat SaturatesSugars 2.276J 31.8g 14.7g 11.2g 0.87g 544kcal 5 Take the casserole dish sauce Salt off the heat and arrange 1 reduced-salt beef stock cube, made up to 500ml 750g Grower's Selection British Baby Potatoes 3 sprigs thyme 1tbsp chopped parsley, the potato slices upright on top, fitting together closely to create swirling 27% 45% 74 % of your relerence intake Typical energy values per 100g 837k200kcal patterns. Drizzle with the remaining oil, season with pepper and top with 2 sprigs of thyme. to serve 1 Heat 1tbsp of the oil in a lidded casserole. Add the 6 Cover the dish and cook in the oven for 1 hr 30 mins. onions, carrots and lamb, then fry for 5-8 mins, until Remove the lid and cook for another 45 mins, or until the potatoes are browned. Sprinkle with the remaining thyme and the parsley to serve. the meat is browned. Season with black pepper and stir through the flour. 2 Add the bay leaves and Worcestershire sauce to the Each 41g serving contains Fat Saturates Sugars Sat Energy 1,448 13.8g 4.6g 6.7g 0.54g 346kcal pan, stirring to catch any bits sticking to the bottom. Add the stock, bring to Low 17% 20% 23% 7% Low Low 9% of your reference intake Typical energy values per 100g 347k8kcll ASDA.COM/GROCERIES I 29

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